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    • MrWyrm
      MrWyrm administrators last edited by

      I never eat breakfast unless I get up obscenely early and my stomach wakes up . I tried white pudding for the first time this year… oh white pudding, where have you been all my life? Mmm. Black Pudding, White Pudding, Potato Cakes, Fried eggs, bacon and a nice black coffee.

      nom nom nom.

      Like what I do: 6uuy6isbrW1SBF191Bzgui1gWxPdNKx2PB

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      • MrWyrm
        MrWyrm administrators last edited by

        This is happening this weekend.

        Like what I do: 6uuy6isbrW1SBF191Bzgui1gWxPdNKx2PB

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        • R
          Ruthie last edited by

          Haha, like most week day mornings I had cereal because it’s quick :)

          Let’s post what we’d like at the week end and aim at that for something a little more exciting, I’ve never had white pudding but that doesn’t mean I’m gonna try it, I’ll look it up first ;)

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          • N
            netnerd Regular Member last edited by

            I have terrible eating habits by not eating till lunch, but Sunday is always a fry up :P

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            • U
              uncle_muddy administrators last edited by

              oh white pudding, where have you been all my life? Mmm. Black Pudding, White Pudding, Potato Cakes, Fried eggs, bacon and a nice black coffee.

              You can keep both the black and white puddings, but the rest of it sounds like what I’m going to have to sort out tomorrow :D

              and don’t get me started on coffee! I love the stuff, can’t live without it… K goes mad because I spend about £70 a month on the nesspresso website, but I did manage to get her into it last week on holiday so hopefully her attitude will change :D

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              • V
                voingiappone Regular Member last edited by

                [background=#ffffff]and don’t get me started on coffee![/background]

                Then you should definitely try some Italian roast coffee, grind it (or have it grind) to a couple steps above the finest and brew your Moka coffee… best if you have a real Espresso machine. Coffee in Japan tastes more or less like wastewater so I suffered the first year trying to blend the perfect mix!! Oohh… when I found that sweet spot! I didn’t sleep for a couple days!

                BTW, breakfast this morning: Finely sliced chicken (skin on), onions, fresh jalapeno pepper slice and black pepper stir fired for 3 or 4 minutes!

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                • U
                  uncle_muddy administrators last edited by

                  I have a couple of friends who have the complete machine like you see in the coffee shop, but that is way to much messing around for me. The Nesspresso is a very good compromise and produces very little mess :)

                  Thats not breakfast man! thats lunch ;) but sounds like an interesting taste combination. I might have to go to the shop a bit later and see what I can find for my lunch :D

                  Just discovered no bacon in the fridge, so going to have to work something different out for this morning and park MrWyrm idea till tomorrow

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                  • kris_davison
                    kris_davison last edited by

                    If your going to do a fry up you need.

                    Fried eggs, bacon , sausage, black pudding (give it a chance) , mushrooms, beans and fried bread. Mmmmmm

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                    • MrWyrm
                      MrWyrm administrators last edited by

                      STARVING!

                      Like what I do: 6uuy6isbrW1SBF191Bzgui1gWxPdNKx2PB

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                      • V
                        voingiappone Regular Member last edited by

                        but that is way to much messing around for me. The Nesspresso is a very good compromise and produces very little mess :)

                        We have tabletop espresso machines in italy… the same size of a nespresso. Tey sell for less than 100euros!

                        Thats not breakfast man! thats lunch ;)

                        Points of view… for me if it’s before 9am it counts as breakfast :)

                        More important… wht’s this black/white pudding you’re all talking about! You make me crave for something I don’t even know!! lol

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                        • MrWyrm
                          MrWyrm administrators last edited by

                          Black Pudding is Blood Sausage. I think White Pudding is like a vegetarian version made with oats and herbs. It’s very nice.

                          You want the Black pudding with the big white fatty lumps in it too. We have an abundance of great local black pudding round here.

                          Like what I do: 6uuy6isbrW1SBF191Bzgui1gWxPdNKx2PB

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                          • V
                            voingiappone Regular Member last edited by

                            I LOVE blood sausage… didn’t know that was called black pudding in english! I was thinking of the pudding as a sort of soup…
                            If you have foods like that you guys should definitely spread english food around the world!

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                            • N
                              netnerd Regular Member last edited by

                              If your going to do a fry up you need.

                              Fried eggs, bacon , sausage, black pudding (give it a chance) , mushrooms, beans and fried bread. Mmmmmm

                              I love black pudding, not tried white but I would like to. :)

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                              • MrWyrm
                                MrWyrm administrators last edited by

                                The best black pudding comes in cake like slabs rather than in round sausage form.

                                I’ve got a picture of breakfast from Christmas day.

                                White Pudding top left. Black Pudding top right.

                                Because it was Christmas, I already had in the Waberthwaite Cumberland (thin) sausage (rather than chipolata) and Streaky Bacon.

                                breakfast_zpscf006025.jpg

                                Like what I do: 6uuy6isbrW1SBF191Bzgui1gWxPdNKx2PB

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                                • U
                                  uncle_muddy administrators last edited by

                                  Now Cumberland sausage that’s the way to go, I had family up in the lakes, and always went to the local butcher and brought some home with me :)

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                                  • MrWyrm
                                    MrWyrm administrators last edited by

                                    Man talks sense. Waberthwaite is the best Cumberland has to offer too.

                                    Like what I do: 6uuy6isbrW1SBF191Bzgui1gWxPdNKx2PB

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                                    • kris_davison
                                      kris_davison last edited by

                                      https://db.tt/q22gO84x

                                      This is an old photo and the sausages are a little over done but that was an awesome breakfast!

                                      Cup of tea included!

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                                      • MrWyrm
                                        MrWyrm administrators last edited by

                                        I could eat that.

                                        Like what I do: 6uuy6isbrW1SBF191Bzgui1gWxPdNKx2PB

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                                        • R
                                          Ruthie last edited by

                                          Maybe a fry up on Sunday and it sounds like I should try a white pudding :)

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                                          • kris_davison
                                            kris_davison last edited by

                                            One small point is white pudding is not vegetarian its made of pork and fat and stuff. But no blood. :-)

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